Christmas 2022 at Lee Valley
Saturday 3rd December
Friday 16th & Saturday 17th December
Mulled Wine on arrival
4 Course meal- See below
Live Music in the Bar @ 10pm
€34.95p.p.
To book, contact Lynn on 021-7331721 / reservations@leevalleygcc.ie
Christmas Menu
Roast Root Vegetable Soup homemade brown bread, Irish butter
Duck Leg Croquettes confit duck, spinach, chili, panko crumb and orange syrup
Goats Cheese, Beetroot and Watermelon Salad, cherry tomato, mixed leaves and pecan dressing
Seafood Trio Plate of Irish Oak Smoked Salmon, prawn mousse, tuna tartar
Succulent Turkey Crown & Honey Glazed Baked Ham
With an aromatic cranberry herb stuffing & pan roast “jus”
Roast Marinated Chicken Supreme with Sausage & Apricot Stuffing
Served with a rich Madeira sauce
Roast Irish Beef Marinated with a Dijon Mustard & Spice Rub
Accompanied with a red wine reduction, mushroom & shallot sauce & Yorkshire Pudding
Lemon Poached Fillet of Atlantic Salmon
With a sautéed leek & toasted almond butter cream sauce
Creamy Wild Mushroom, Spinach Risotto
with spring onion, rocket, shaved parmesan & truffle oil
Warm Christmas Pudding with Brandy Butter & Vanilla Ice Cream
Triple Chocolate Tressure dark chocolate mousse, golden chocolate macaroon, Brownie Crust
Classic Strawberry Pavlova with fresh cream & raspberry coulis
Kinder Bueno Eton Mess with hazelnut toffee sauce and crushed milk chocolate wafers
Freshly Brewed Tea or Coffee, Mince pie
