Sunday Lunch
SUNDAY LUNCH
Sunday lunch is a popular time at Lee Valley Golf & Country Club. In addition to our regular menu we offer Sunday Specials which change weekly. In addition, it is possible to pre-book a set menu for €29.95 per person.
Sunday Lunch Menu
Home Made Cream Soup of the Day (C) €5.95 1,3,5,6,7,8,9,12,13
Served with fresh brown soda bread
Golden Fried Brie Wedges €7.95 1,3,5,6,7,8,9,10,11,12
Coated in a crispy herb crumb & served with apricot chutney
Twice Baked Spicy Marinated Chicken Wings €7.50 1,3,5,6,7,8,9,10,11,12,13
With crisp celery sticks and tangy blue cheese
Garlic Stuffed Button Mushrooms €7.50 1,3,5,6,7,8,9,10,11,12,13
Fresh herb, breadcrumb crust tossed in garlic butter set on salad leaf’s
Prawn, Chicken & Chorizo Salad (Gluten free on request) €8.95 1,2,3,4,5,6,7,8,9,10,11,12,14
Sautéed potatoes, ginger, coriander & chilli dressing
Fragrant Prawn, Crab & Salmon Thai Fish Cakes – €9.95 1,2,4,6,7,9,10,11,12,13,14
With a coriander and curry lime dip, served with salad garnish
Roast Irish Beef (Gluten free on request) €16.95 3,7,8,9,10,11,12,13
With Yorkshire pudding & a rich gravy
Succulent Turkey Crown & Ham €16.95 1,3,6,7,8,9,10,11,12,13
Served with an aromatic cranberry herb stuffing glazed and pan roast Jus
Hand Breaded Gourmet Prawn Scampi €22.95 1,2,3,4,7,9,10,11,12,13,14
With a lime & sweet chilli aioli, served with salad & fries
Roast loin of Pork with Sweet Apple Stuffing €16.95 1,2,3,6,7,8,9,10,11,12,13
Accompanied with a creamy mushroom whole grain mustard sauce
Lee Valley Special Surf & Turf Curry €21.95 1,2,3,5,6,10,14
Seared Hereford beef, chicken & prawns in a mild curry with rice & hand cut chips
Classic Roasted Irish Leg of Lamb €16.95 1,3,6,7,8,9,10,11,12,13
With sage onion stuffing & red wine reduction sauce
Steamed Bacon and Cabbage with a Cream Parsley Sauce €16.95 1,3,6,7,8,9,10,11,12,13,14
Lee Valley’s Chicken & Vegetable Curry 1,3,6,7,8,9,11,12,13
(Gluten free available on request) with rice & chips
With Chicken and Vegetables €16.95 Vegetarian €15.95
Lee Valley’s Hand-Battered Fish & Chips – €17.95 (C) 2,3,4,7,9,10,11,12,13,14
Cold-water whiting fillets, hand-dipped in a light batter and golden fried,
with a citrus tartar sauce and mushy peas
All roasts served with a selection of vegetables, roast potato and creamy mash potatoes
Please Ask about our Selection of Desserts Available Today